Lunes a viernes de 12 a 15hs
Chicken fingers
Beef turnover with spicy sacuce dip
Chickpea hummus with green leaves
Garlic shrimps on green leaves
Pollo grillado, mix de hojas verdes, escamas de queso y croutones
Grilled chicken, mix of green leaves, cheese flakes and croutons
Salmón grillado, huevo poché, mix de verdes, queso tybo y tomates asados
Grilled salmon, poached egg, green leaves mix, cheese and roasted tomatoes
Burrata con variedad de tomates, albahaca, pesto y pan tostado.
Burrata, mix of tomatoes, basil, pesto and toast.
Rúcula, queso tybo, tomate y cebolla morada encurtida y barbacoa
Arugula, tybo cheese, tomatoe, pickled red onion and barbecue
Breaded meat with french fries
Margherita, 4 cheese or arugula, raw prosciutto and parmesan cheese
Bondiola braseada con barbacoa, repollo con queso crema y limón.
Braised pork with barbecue and marinated cabbage with cream cheese and lemon.
(Pastrón: Carne de ternera marinada, cocida y curada, se distingue por su color rosáceo.)
Queso tybo, pepinillos, rúcula y mostaza con papas fritas
Marinated beef, cheese, pickles, arugula and mustard with fries
Fresh fish of the day with citric cream and green leaves
Grilled salmon with cucumber, lime and cherry tomatoe
Rib eye steak with Hasselback potatoe
Pork loin with pear and onion demi glaze and creamy sweet potatoe
Grilled chicken with Teriyaki sauce and pumpking with caramelized onion puree
Caramelle seafood pasta with sage butter
(Salsa a elección: filetto, bolognesa, crema de hongos y pesto)
Tagliatelle or spinach gnocchi with sauce of your choice (filetto, bolognesa, mushroom cream and pesto
Sweetened condensed milk Pudding
Strawberry and chocolate iced cake
Lemon semi frozen with red berries
Basque cake with roasted fruits
Mineral water (sparkling/flat)
Sodas, Flavored water
LICUADO FRUTAL
JUGO DE NARANJA
American coffee
Double coffee
Variety of teas
Hot chocolate
Tres lonjas
Pudding of the day
Sweet or salty croissant
Japanese Cheesecake
Brownie
Mix of NYC cookies
ALFAJOR DE PISTACHO, CHOCOLATE Y FRAMBUESA XL
Pistachio, chocolate and raspberry alfajor
$ 7400
Toasts with jam and cream cheese
Toasts with scrambled eggs
Fruit salad
Grilled ham and cheese sandwich
Grilled tomato and cheese sandwich
Ciabatta bread, arugula, prosciutto, dried tomatoes and cheese
LAS PERDICES EXTRA BRUT MÉTODO CHAMPENOISE
ESCORIHUELA GASCÓN MÉTODO CHAMPENOISE
Aperol, Espumante, Agua con gas
Gin, Martini Rosso, Campari
Gin, Agua tónica, Limón
Licor Baileys, Chocolate, Helado de crema, Vodka
Cynar, Jugo de pomelo, Agua con gas, Menta
Whisky bourbon and vermouth rosso
Sweet vermouth, sparkling wine and Italian aperitif
Whisky bourbon, Italian aperitif and vermout rosso
Fernet Branca, Coca Cola
Tequila and triple sec
572 6th St (1900)